FI 8300
FI29 sections · 714 total students
Avg GPA3.26+0.35 vs dept avg (2.91)
DWF rate3.8%Dept avg: 11.9%
In person66%of sections
Online3%of sections
In person 66%+Online 3%+Other / hybrid 31%= 100%
Grade distribution
Aggregated across all 29 sections · 714 students
Expected grade distribution
Predicted based on historical data · weighted toward recent semesters
Based on 29 sections and 714 students through Fall 2025, students in this course most commonly earn a B with a predicted average GPA of 3.13.
Low confidencein person:GPA 3.30·19 sections
Predictions are computed using exponentially-weighted historical data, giving more weight to recent semesters. This is not a guarantee of your personal grade outcome.
GPA trend over time
Average GPA per semester · dashed line = department average
Recent sections
| Term | Instructor | Students | Avg GPA | DWF % | Format |
|---|---|---|---|---|---|
| Fall 2025 | — | 28 | 3.19 | 3.6% | hybrid |
| Fall 2024 | — | 44 | 3.19 | 4.6% | hybrid |
| Fall 2023 | — | 32 | 3.03 | 0.0% | hybrid |
| Fall 2022 | — | 35 | 3.03 | 5.7% | hybrid |
| Fall 2021 | — | 41 | 3.03 | 2.4% | hybrid |
| Spring 2021 | — | 13 | 3.46 | 0.0% | online |
| Spring 2020 | — | 18 | 3.22 | 5.6% | hybrid |
| Spring 2013 | — | 13 | 3.17 | 7.7% | in person |
| Fall 2012 | — | 15 | 3.33 | 0.0% | in person |
| Spring 2012 | — | 27 | 3.44 | 0.0% | in person |
| Summer 2012 | — | 11 | 3.45 | 0.0% | in person |
| Fall 2011 | — | 32 | 3.06 | 3.1% | in person |
| Spring 2011 | — | 18 | 3.12 | 11.1% | in person |
| Summer 2011 | — | 18 | 3.35 | 5.6% | in person |
| Fall 2010 | — | 33 | 3.37 | 9.1% | in person |
| Summer 2010 | — | 22 | 3.48 | 4.6% | in person |
| Fall 2009 | — | 31 | 3.30 | 3.2% | in person |
| Spring 2009 | — | 31 | 3.16 | 3.2% | in person |
| Summer 2009 | — | 12 | 3.50 | 0.0% | in person |
| Fall 2008 | — | 34 | 3.38 | 5.9% | in person |
Data from official GSU grade distribution records · 2005–2026 · Aggregate only — no individual student records. GPA uses a 4.30 scale. DWF rate = % of students with D, WF, or F. Learn more