MBA 8125
MBA97 sections · 3,013 total students
Avg GPA3.72+0.25 vs dept avg (3.47)
DWF rate2.6%Dept avg: 4.0%
In person41%of sections
Online18%of sections
In person 41%+Online 18%+Other / hybrid 41%= 100%
Grade distribution
Aggregated across all 97 sections · 3,013 students
Expected grade distribution
Predicted based on historical data · weighted toward recent semesters
Based on 97 sections and 3,013 students through Spring 2026, students in this course most commonly earn a A with a predicted average GPA of 3.82.
Medium confidencein person:GPA 3.58·40 sections
online:GPA 3.78·17 sections
Predictions are computed using exponentially-weighted historical data, giving more weight to recent semesters. This is not a guarantee of your personal grade outcome.
GPA trend over time
Average GPA per semester · dashed line = department average
Recent sections
| Term | Instructor | Students | Avg GPA | DWF % | Format |
|---|---|---|---|---|---|
| Spring 2026 | — | 59 | 3.76 | 0.0% | online |
| Fall 2025 | — | 43 | 3.81 | 2.3% | online |
| Fall 2025 | — | 53 | 3.98 | 1.9% | hybrid |
| Spring 2025 | — | 41 | 3.85 | 4.9% | online |
| Spring 2025 | — | 29 | 3.90 | 0.0% | hybrid |
| Summer 2025 | — | 39 | 3.72 | 2.6% | online |
| Fall 2024 | — | 48 | 4.13 | 2.1% | hybrid |
| Fall 2024 | — | 42 | 3.83 | 0.0% | online |
| Fall 2024 | — | 42 | 4.02 | 2.4% | hybrid |
| Spring 2024 | — | 25 | 3.84 | 0.0% | hybrid |
| Spring 2024 | — | 20 | 3.95 | 0.0% | online |
| Fall 2023 | — | 34 | 3.79 | 5.9% | online |
| Fall 2023 | — | 30 | 3.83 | 0.0% | hybrid |
| Fall 2023 | — | 43 | 4.03 | 2.3% | hybrid |
| Spring 2023 | — | 24 | 3.88 | 0.0% | online |
| Spring 2023 | — | 34 | 3.85 | 0.0% | hybrid |
| Fall 2022 | — | 43 | 3.84 | 0.0% | online |
| Fall 2022 | — | 50 | 3.50 | 0.0% | hybrid |
| Fall 2022 | — | 46 | 4.02 | 2.2% | hybrid |
| Spring 2022 | — | 61 | 3.84 | 4.9% | online |
Data from official GSU grade distribution records · 2005–2026 · Aggregate only — no individual student records. GPA uses a 4.30 scale. DWF rate = % of students with D, WF, or F. Learn more