NUTR 4105
NUTRGeriatric Nutrition
7 sections · 303 total students
Avg GPA3.61+0.22 vs dept avg (3.40)
DWF rate4.6%Dept avg: 5.3%
In person0%of sections
Online0%of sections
In person 0%+Online 0%+Other / hybrid 100%= 100%
Grade distribution
Aggregated across all 7 sections · 303 students
Expected grade distribution
Predicted based on historical data · weighted toward recent semesters
Based on 7 sections and 303 students through Summer 2025, students in this course most commonly earn a A with a predicted average GPA of 3.39.
Low confidencePredictions are computed using exponentially-weighted historical data, giving more weight to recent semesters. This is not a guarantee of your personal grade outcome.
GPA trend over time
Average GPA per semester · dashed line = department average
Recent sections
| Term | Instructor | Students | Avg GPA | DWF % | Format |
|---|---|---|---|---|---|
| Summer 2025 | — | 71 | 3.23 | 15.5% | unknown |
| Summer 2024 | — | 60 | 3.59 | 6.7% | unknown |
| Summer 2023 | — | 61 | 3.50 | 6.6% | unknown |
| Summer 2022 | — | 55 | 3.96 | 0.0% | unknown |
| Summer 2021 | — | 29 | 3.66 | 3.5% | unknown |
| Summer 2020 | — | 13 | 4.00 | 0.0% | unknown |
| Summer 2018 | — | 14 | 4.29 | 0.0% | unknown |
Data from official GSU grade distribution records · 2005–2026 · Aggregate only — no individual student records. GPA uses a 4.30 scale. DWF rate = % of students with D, WF, or F. Learn more