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NUTR 4400

NUTR

Nutrition Intervention

21 sections · 488 total students

Avg GPA3.80+0.41 vs dept avg (3.40)
DWF rate0.5%Dept avg: 5.3%
In person95%of sections
Online0%of sections
In person 95%+Online 0%+Other / hybrid 5%= 100%

Grade distribution

Aggregated across all 21 sections · 488 students

Expected grade distribution

Predicted based on historical data · weighted toward recent semesters

Based on 21 sections and 488 students through Spring 2026, students in this course most commonly earn a A with a predicted average GPA of 3.82.

Low confidence
in person:GPA 3.82·20 sections

Predictions are computed using exponentially-weighted historical data, giving more weight to recent semesters. This is not a guarantee of your personal grade outcome.

GPA trend over time

Average GPA per semester · dashed line = department average

Recent sections

TermInstructorStudentsAvg GPADWF %Format
Spring 2026174.000.0%in person
Spring 2025143.867.1%in person
Spring 2024303.830.0%in person
Spring 2023343.910.0%in person
Spring 2022334.000.0%in person
Spring 2021224.090.0%in person
Spring 2020144.290.0%in person
Spring 2019184.060.0%in person
Spring 2018184.170.0%in person
Fall 2016264.120.0%in person
Fall 2015293.620.0%in person
Fall 2014243.460.0%in person
Fall 2013253.800.0%in person
Fall 2012234.000.0%in person
Spring 2012253.760.0%in person
Spring 2011193.840.0%in person
Spring 2010193.740.0%in person
Spring 2009313.713.2%in person
Spring 2008193.530.0%in person
Spring 2007273.040.0%in person

Data from official GSU grade distribution records · 2005–2026 · Aggregate only — no individual student records. GPA uses a 4.30 scale. DWF rate = % of students with D, WF, or F. Learn more